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Viser: How to Bake Pi - Easy Recipes for Understanding Complex Maths
How to Bake Pi Vital Source e-bog
Eugenia Cheng
(2015)
How to Bake Pi
Easy Recipes for Understanding Complex Maths
Eugenia Cheng
(2016)
Sprog: Engelsk
om ca. 2 hverdage
Detaljer om varen
- Vital Source searchable e-book (Reflowable pages)
- Udgiver: Profile books (Juni 2015)
- ISBN: 9781782830825
Möbius bagels, Euclid's flourless chocolate cake and apple pi - this is maths, but not as you know it.
In How to Bake Pi, mathematical crusader and star baker Eugenia Cheng has rustled up a batch of delicious culinary insights into everything from simple numeracy to category theory ('the mathematics of mathematics'), via Fermat, Poincaré and Riemann.
Maths is much more than simultaneous equations and pr2 : it is an incredibly powerful tool for thinking about the world around us. And once you learn how to think mathematically, you'll never think about anything - cakes, custard, bagels or doughnuts; not to mention fruit crumble, kitchen clutter and Yorkshire puddings - the same way again.
Stuffed with moreish puzzles and topped with a generous dusting of wit and charm, How to Bake Pi is a foolproof recipe for a mathematical feast.
*Previously published under the title Cakes, Custard & Category Theory*
Bookshelf online: 5 år fra købsdato.
Bookshelf appen: ubegrænset dage fra købsdato.
Udgiveren oplyser at følgende begrænsninger er gældende for dette produkt:
Print: 10 sider kan printes ad gangen
Copy: højest 10 sider i alt kan kopieres (copy/paste)
Detaljer om varen
- Paperback: 304 sider
- Udgiver: Profile Books Limited (Juni 2016)
- ISBN: 9781781252888
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